TWENTY FIVE

Lives seen through food

This free public exhibition which took place between 9th and 10th June 2016 at the University of Hertfordshire, Hatfield  took visitors on a journey from home to supermarket in a specially designed space.

 

The exhibition featured a selection of photographs and videos collected during a research project in Hertfordshire that explored food in later life with 25 households. Visitors were encouraged to interact with the exhibits and contribute their own thoughts, experiences, photos and recipes.

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This project is Funded by 

&

The project is a collaborative project by  the University of Hertfordshire between the Centre for Research in Public Health and Community Care and Hertfordshire Business school.

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